Previous vintages

  • Grosset Nereus 2016

    Clare Valley shiraz with a touch of nero d’avola Only 3200 bottles produced Here, cooler Clare Valley shiraz is complemented by the inclusion of nero d’avola.  In 2016, there are coal black, brooding, dark berry aromatics that are a touch wild, even untamed. The flavours are of blackberry and black cherry and the wine shows power with ...
  • Grosset Nereus 2015

    Clare Valley – 3200 bottles produced Fascinated by the art of blending, Jeff has trialled shiraz-based wines for years. This release is shiraz with just a small amount of nero d’avola which adds a touch of perfume and freshness, matured in French oak (35% new barriques) 18 months. The second vintage of this wine remains distinctively a ...
  • Grosset Nereus 2014

    Clare Valley – 300 dozen produced Fascinated by the art of blending, Jeff has trialled shiraz-based wines for years. This release is shiraz with just a small amount of nero d’avola which adds a touch of perfume and freshness, matured in French oak (30% new barriques) 24 months. The Grosset Nereus 2014 has complex brooding briary aromatics, ...