This is a downright beautiful, textured and highly focused expression of Riesling. The nose is more open and fruit forward than the previous vintage, bursting with freshly sliced lime, guava, flowers and streaks of stony minerals. The palate is bone dry, slippery and fresh, with bright limey fruit ... Read more
Many believe that great wines come from great vineyards.
For Grosset, this has meant starting from scratch; choosing four unique sites,
planting, nurturing, learning how to make beautiful wine from each. With each
vintage, a new set of conditions and challenges is met with a willingness to
change. This has never been ... Read more
Exciting news from Grosset HQ. On 18 March
2019, Jeffrey Grosset and David Travers (from the Clare Valley Wine &
Grape Association) won the Premier’s Blockchain
Innovation Challenge in Adelaide. The pair pitched their idea in a Shark Tank-like competition as part of
the ADC Blockchain Challenge conference.
It’s a big deal.
The pair ... Read more
After 38 years, the Grosset Wine Cellar is now open to Grosset members. Situated immediately behind Cellar Door, members can browse and purchase cellared older vintages (with sales restricted to members only).
Also, Grosset members will now receive periodical mature wine offers.
Grosset Wines has been named amongst the ‘Wine & Spirits Top 100 Wineries’ of 2018 for the 4th year in a row! Each year, the Wine & Spirits panel blind taste more than 15,000 wines being presented for tasting. The Top 100 wineries have earned the highest scores ... Read more
Grosset Wines has been named 2018 ‘Winery of the Year’ by wine expert Matthew Jukes.
Jukes announced this at the launch in May, of his ‘Best 100 Australian Wines’ report for 2018/19 at Australia House in London.
Grosset Piccadilly Chardonnay 2016 was also listed in Jukes’ ‘Best 100 Australian Wines’ ... Read more