
Gaia
Our thirty-fifth release of this blend from the Grosset Gaia Vineyard — now forty years old. 84% Cabernet Sauvignon, 16% Cabernet Franc, grown biodynamically, hand harvested, fermented with indigenous yeast and aged in French oak barriques with no fining. Elegant and precise — blackcurrant, dark cherry and bramble lead a compact, concentrated palate. Fine-grain tannins glide seamlessly through layers of black fruits, embodying the vibrancy, intensity and balance of this geologically homogenous site. 600 cases
Origin: Clare Valley, South Australia
Produced from 100% estate grown cabernet sauvignon (84%) and cabernet franc (16%)
Matured exclusively in French oak barriques (45% new) for 18 months
Unfined: suitable for vegans and vegetarians
Ageing potential: 25 years
Released: April, 2026