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Grosset Gaia 2007

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Tyson Stelzer

Gourmet Traveller Wine August/September 2010

Wines for the Boot

Grosset’s dramatic Gaia vineyard infuses its fruits with pronounced varietal personality and longevity. A blend of cab sav, cab franc and merlot, the wine’s blackcurrant, capsicum, cigar box and spice are held in line by a fine web of firm tannins.

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James Halliday

Australian Wine Companion 2011

95 points

Retains good hue; an intense and complex blend (Cabernet Sauvignon/Cabernet Franc/Merlot), the bouquet with ripe blackcurrant fruit, the medium- to full-bodied palate with great structure for the display of black and red fruits running through to the long finish…

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Tyson Stelzer

Wine 100 April 2010

95 points

In the stark, exposed landscape of high-altitude Clare, Gaia is so isolated that it should perhaps be considered a region of its own. This is a particularly integrated and seamless release. Delightful purity of red and blackcurrants, cigar box and spice meet ultra–fine, firm, textured tannins.



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Auburn Clare Valley
South Australia
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